For those who like it rich and tangy with a mellow hot heat.
Yellowbird’s limited seasonal Hatch Tahini flavor combines the farm-fresh, floral flavor of Hatch Chiles with sweet onions and umami tahini to create a just-right creamy-like hot sauce. The sauce offers a mellow hot, meal–enhancing blend with a dreamy texture made for the entry–level thrill seeker.
Serving ideas include a generous drizzle over buttery oven-roasted smash potatoes topped with tangy parmesan, or rotisserie chicken and kale salad, or a scrambled egg, potato, and white cheddar breakfast taco.